On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! 

In episode 7 of Starches for your Life we speak with Leopold Schönauer, CEO of Marroquin Organic International aboit the dynamics in the organic food market.

The organic food market in the US and worldwide

In this podcast we share insights into the dynamic organic food market. Marroquin Organic is a key player in distributing organic ingredients across North America, with over 30 years of expertise to provide innovative solutions, including organic starches, oils, yeast, and hydrocolloids. We discuss health-focused and sustainable trends, the ongoing impact of clean label demand, and the challenges posed by supply chain disruptions and environmental factors. 

Furthermore, we compare the US and European organic markets, noting differences in certifications, consumer priorities, and market maturity. As the organic sector evolves, Marroquin Organic International continues to lead with customer support for transitioning to organic, while focusing on growth areas like bakery, healthy snacks, and infant formula. Tune in to discover how the future of organic food will be shaped.

Meet the team at upcoming trade shows: