Trends in Snacking
Plant-based food specialist Andrea Hochstöger in the interview
11.09.2023 12 min Staffel 1 Episode 1 Vera Tinhofer
Starches for your Life episode 1 with AGRANA Starch product manager as well as organic, clean label, and plant-based food specialist Andrea Hochstöger. In this podcast, we talk about the “Snacking” trend. Snacking nowadays is indispensable, an unbroken trend in the food industry with an increasing importance due to several changes in the modern diet. Megatrends like “Health”, “Eating-on-the-go” and “Snackification” – snacks instead of meals, play an important role in the success of snacking products. We will get to the bottom of these trends and talk about changes in the industry, key ingredients for snack products, and take a look into the future.
Starch in Bioplastics
How thermoplastic starch can help to make packaging more sustainable
10.10.2023 9 min Staffel 1 Episode 2
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 2 of Starches for your Life we speak with with AGRANA Research & Innovation Center team lead of the working group bioplastics at the Starch Non-Food department and thermoplastic starch expert Barbara Fahrngruber.
Plant-Based & Gluten-Free
About Gluten-Free products and the current plant-based trends in the industry
11.12.2023 16 min Staffel 1 Episode 3
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 3 of Starches for your Life we speak with Lea Steinwender, project manager for Starch Food at the AGRANA Research & Innovation Center.
Special Nutrition Solutions
From infant nutrition to lifecycle nutrition
29.01.2024 12 min Staffel 1 Episode 4
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 4 of Starches for your Life we speak with Tamara Ranzenberger-Haider, Head of Sales & Business Development for Special Nutrition Solutions and Infant Nutrition.
Quality management in focus
How is quality defined – and can a quality manager ever be satisfied?
05.06.2024 15 min Staffel 1 Episode 5
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 5 of Starches for your Life we speak with Stefan Reisinger, Head of Quality Management, about the role and responsibilities of quality management, the standards and certifications at AGRANA Starch.
Food industry in Spain and Portugal
24.06.2024 13 min Staffel 1 Episode 6
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 6 of Starches for your Life we speak with olanda Nuñez Gallegos, Head of Nutrition Europe at HELM Ibérica, our distributor in Spain and Portugal about the food industry in this markets.
Shaping the future of organic manufacturing
Interview with Leopold Schönauer, CEO of Marroquin Organic International
17.01.2025 20 min Staffel 1 Episode 7
On Starches for your Life, we talk to experts from our company, scientists, and industry insiders about trends, future, and topics that move us in the ingredients industry. Get inspired by listening to this podcast! In episode 7 of Starches for your Life we speak with Leopold Schönauer, CEO of Marroquin Organic International aboit the dynamics in the organic food market.